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Brussels Sprouts - Long Island Improved - Microgreens Seeds

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7 to 14 days. This Brussels Sprout seed makes a unique, colorful and flavorful microgreen. It has a delicious mild, Brussels sprout flavor and makes a great addition to any microgreens salad or garnish.


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Growing Long Island Brussels Sprouts Microgreens Seeds

  • Latin Name: Brassica oleracea var. gemmifera
  • Presoak: No Soak
  • Other Names:
  • Days to Maturity: 7-14 days
  • Growth Medium: Soil or Hydroponic
  • Color: From white to pinp to purple stems, a lovely gradient of color
  • Flavor: Tastes similarly to broccoli and cabbage but slightly more bitter
  • Nutrients: Vitamins B, C, and K, folic acid, and fiber
  • Seeds Per Package:
    • 1 oz - Approximately 7,600 Seeds
    • 4 oz - Approximately 30,400 Seeds
    • 1 lb - Approximately 121,600 Seeds
    • 2.5 lb - Approximately 304,000‬ Seeds
    • 5 lb - Approximately 608,000 Seeds
    • 25 lb - Approximately 3,040,000 Seeds

Tolerates cool weather; may have trouble in overly warm areas. Long Island Brussels sprout grows very fast. Keep in the dark with the black-out dome for 3 days and then flip the lid on day 4 & 5 to put a little stress on the emerging seedlings. Doing this strengthens the crop. Brussels sprout color up quite quickly and is a dark green in color. With a mild brussels sprout flavor, this is a unique microgreen choice for any dish. Grow brussel sprout microgreens.